What's for Dinner?
05-02-2019, 09:56 AM
#2121
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Some fancy looking dishes right there now. Looking good Morgan.
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civicdrivr (05-02-2019)
05-08-2019, 10:35 AM
#2122
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Definitely some nice presentations, curious why you left the skin on the salmon?
05-08-2019, 10:42 AM
#2123
Needs more Lemon Pledge
OMG, I love the nice crispy skin from salmon almost as much as nice crispy chicken skin. I often have to arm-wrestle my wife for the salmon skin when we cook it...Give it a try next time you make salmon...
05-08-2019, 12:37 PM
#2124
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O'Rly?
05-08-2019, 12:38 PM
#2125
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I have done skin on salmon, I usually feed the skin to my dogs lol
05-08-2019, 05:30 PM
#2126
Whats up with RDX owners?
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Lol. I'm not a fan of the skin, but my girlfriend loves it. So we leave it on and she gets to eat it.
05-09-2019, 08:45 AM
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05-09-2019, 08:59 AM
#2128
Whats up with RDX owners?
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Heh 
03-29-2020, 07:27 PM
#2129
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<belches>
Just ate. Ribeye with shrimp.
Just ate. Ribeye with shrimp.
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03-29-2020, 07:35 PM
#2130
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fawk... want. 
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Yumcha (03-29-2020)
03-29-2020, 07:38 PM
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03-29-2020, 07:53 PM
#2132
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03-29-2020, 08:00 PM
#2133
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...
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Mizouse (03-29-2020)
03-30-2020, 06:38 AM
#2134
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That looks damn good Yummy
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Yumcha (03-30-2020)
03-31-2020, 07:35 PM
#2135
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Made bouillabaisse tonight and baked some bread...
Da bread...it's wonderful with the butter and truffle salt we served it with to dip in the fish stew.
Da bread...it's wonderful with the butter and truffle salt we served it with to dip in the fish stew.
03-31-2020, 08:01 PM
#2136
My first Avatar....
03-31-2020, 10:33 PM
#2137
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i bought a roast duck and some bbq pork.
didnt get to buy from the good place i usually go to in SF Chinatown because they were closed..
lets just say im never going back to other place i went to.
didnt get to buy from the good place i usually go to in SF Chinatown because they were closed..
lets just say im never going back to other place i went to.
04-01-2020, 11:43 AM
#2138
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I made an enchilada casserole last night, with black beans, lots of onions, garlic, and ground beef. Came out fantastic!
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pttl (04-01-2020)
04-01-2020, 12:23 PM
#2139
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^ Did you just layer that up like a lasagna or what?
04-01-2020, 03:15 PM
#2140
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Yes, I lined the bottom with sauce, then a layer of shells, then a layer of meat mixture, cheese, then sauce, then another layer of shells, meat, cheese and sauce. My mom always made this as a casserole when I was younger so I wanted to give it a try
Last edited by 97BlackAckCL; 04-01-2020 at 03:18 PM.
04-02-2020, 11:27 AM
#2141
Ex-OEM King
Hmmm...that's a good idea, I may give it a try next time we do enchiladas. We usually do the traditional way of rolling them up first but this is way easier/faster.
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97BlackAckCL (04-02-2020)
04-02-2020, 09:07 PM
#2142
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Definitely and it tastes exactly the same with less shells/carbs.
04-04-2020, 07:29 PM
#2143
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Decided to have halibut for dinner a la risotto and some roasted fennel...
First Lady made some Meyer lemon cake using the Halikulani cake recipe...she's a great baker...
First Lady made some Meyer lemon cake using the Halikulani cake recipe...she's a great baker...
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04-05-2020, 03:32 PM
#2146
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04-05-2020, 05:23 PM
#2147
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@Yumcha @asianspec I'm baaaack!
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Yumcha (04-05-2020)
04-05-2020, 05:23 PM
#2148
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@Yumcha @asianspec I'm baaaack!
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Mizouse (04-05-2020)
04-08-2020, 07:10 PM
#2150
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Steak tonight a la roasted potatoes and carrots...
First Lady baked dinner rolls...super soft and
...
First Lady baked dinner rolls...super soft and
...
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04-08-2020, 07:14 PM
#2151
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04-08-2020, 08:42 PM
#2152
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04-11-2020, 01:06 PM
#2153
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Forgot to post yesterday's Good Friday meal...
Teriyaki sea bass a la grilled bok choy, sauteed oyster mushrooms, and pickled red cabbage a la mirin, salt & poivre.
Teriyaki sea bass a la grilled bok choy, sauteed oyster mushrooms, and pickled red cabbage a la mirin, salt & poivre.
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04-11-2020, 05:29 PM
#2154
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Yumcha (04-11-2020)
04-11-2020, 07:05 PM
#2155
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Dinner tonight was grilled chicken a la butter chicken seasoning in brioche buns; side was a cabbage slaw and curry spiced potatoes...pretty easy.
04-11-2020, 07:09 PM
#2156
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You a gourmet chef? Nomnomnomnom
04-11-2020, 08:15 PM
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04-13-2020, 07:32 AM
#2159
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Hawaiian Kabobs on the grill last night
Had more food than skewers, so the rest was tossed on the side.
Had more food than skewers, so the rest was tossed on the side.
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04-13-2020, 09:59 AM
#2160
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