onions
onions
So i just tried this and it was delicious
I used half an onion but you can use a whole one if you want
get a quater stick of butter(roughly) and crush some garlic up.
put all that in aluminum foil and throw it on the grill for about 20-30minutes
open it up and its onion heaven, i hate raw onions but this was divine omg i think ill be eating an onion a day like this
I used half an onion but you can use a whole one if you want
get a quater stick of butter(roughly) and crush some garlic up.
put all that in aluminum foil and throw it on the grill for about 20-30minutes
open it up and its onion heaven, i hate raw onions but this was divine omg i think ill be eating an onion a day like this
i just used a plain yellow onion but vidalia would be the best choice because of how sweet they are.
only reason i used the yellow onion is because we have about 10lbs of onions in the house and i want to get rid of them already
only reason i used the yellow onion is because we have about 10lbs of onions in the house and i want to get rid of them already
That is good.
What I also do is cut up two or three yellow onions into strings, put in a pan with olive oil, butter, anchovy paste, and kalamata olives and simmer for about 20 min. Then put on toasted french bread.
What I also do is cut up two or three yellow onions into strings, put in a pan with olive oil, butter, anchovy paste, and kalamata olives and simmer for about 20 min. Then put on toasted french bread.
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