New Knives
Originally Posted by TSX CSI
I live right down the road from J.A. Henkles. They make great knives.
I have several Henkels as well. They are good knives. IMO - they are a step below these knives though.
There's another knife thread floating around here, a lot of information there.
I like the Shun's if they had them locally at any sort of discount I would probably have them instead. But I ended up going with the Calphalon Katana series.
In any case, great knives, congrats!
I like the Shun's if they had them locally at any sort of discount I would probably have them instead. But I ended up going with the Calphalon Katana series.
In any case, great knives, congrats!
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Originally Posted by Tireguy
There's another knife thread floating around here, a lot of information there.
I like the Shun's if they had them locally at any sort of discount I would probably have them instead. But I ended up going with the Calphalon Katana series.
In any case, great knives, congrats!
I like the Shun's if they had them locally at any sort of discount I would probably have them instead. But I ended up going with the Calphalon Katana series.
In any case, great knives, congrats!
Originally Posted by Moog-Type-S
I've been thinking of picking up a Santoku knife...any recomendations?
Originally Posted by Moog-Type-S
I've been thinking of picking up a Santoku knife...any recomendations?
see above

from my experience, this is the bestknife I have ever owned. For what it is worth, I attended Culinary school and have used a wide variety of knives.
Originally Posted by agean
I bit the bullet and picked up a whole bunch of Wusthof Classics this weekend as well. Definitely night and day with the Sabatiers I had owned previously.
Those look awesome, enjoy them!
Those look awesome, enjoy them!
Originally Posted by NetEditor
I love my Global knives.


Ditto. Globals feel so comfortable in my hands. They feel great whether your hands are big or small.
shun's are are very nice but the metal they use is much harder to sharpen. also they are heavier than most knives out there.
global's are lighter which is better for everyday use, but you'll need more elbow grease to cut through larger item. though the handle design is nice it is more slippery tham other knives.
german vs japanese - i prefer japanese knives because they are better balance and the edges runs the whole length of the blade as oppose to the blunt end of most german knives. (that blunt end will bruise anything while you mincing)
personal choices for me are MAC knives and Misono.
global's are lighter which is better for everyday use, but you'll need more elbow grease to cut through larger item. though the handle design is nice it is more slippery tham other knives.
german vs japanese - i prefer japanese knives because they are better balance and the edges runs the whole length of the blade as oppose to the blunt end of most german knives. (that blunt end will bruise anything while you mincing)
personal choices for me are MAC knives and Misono.
I've had my Henkel knives for about a year and a half now and I don't regret buying them. I haven't found any flaws with them. As long as I take care of them, they don't get dull, and I can pretty much cut through anything I need too.
I'm looking at getting a good set of steak knives though. So if anyone has any good recommendations. Currently I use the boning knife. I would be happy with a set of those.
I'm looking at getting a good set of steak knives though. So if anyone has any good recommendations. Currently I use the boning knife. I would be happy with a set of those.
Last edited by RaviNJCLs; Apr 21, 2008 at 02:38 PM.
Originally Posted by m733l
^ if you have henkels and are happy with them then i would just pick up a set of steak knives from them just to keep the same brand.
Finally my Shuns arrived. I love them. It was between these and Globals. I could have gone either way - my buddy has a Global set and they are great. It basically came down to design because function wise I think they are equal.
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