I know this is a long shot but I figured I would put it out here.

Anyone have the recipe or know how to make real chicken Teriyaki like the one pictured below? I used to live in Everett, WA (seattle area) and used to eat Teriyaki all time time. Seems like seattle is the only place that has real Teriyaki shops. I currently live in Pennsylvania and nothing around here comes close.

This is grilled chicken and has a slight sweet sauce and it's freakin amazing - this picture is from King's Teriyaki in Mukilteo, WA.

 

No but I will say that asian sauces are very easy to make. And most of them are a lot alike. Once you have your spice rack and oils/sauces stocked up, it's very easy to make a shit ton of different delicious asian dishes.

See if I were to say teriyaki, I wouldn't really say it's "sweet". So they are likely doing their own spin. If you could test out five different sauces at home, pick a good base, and then tweak it you'll probably find what you're looking for.

That could be so easy as soy sauce, ketchup or tomato paste, rice vinegar, sugar, and a huy type garlic sauce. Etc

 

This sauce was a little thicker with a slight sweet taste to it. It was the best lunch that you could get for about $6. I miss Seattle.

 

I've made some chicken teriyaki in the crockpot but the 2 times I made it, I didn't like how it came out.

 

<p>soy sauce, sugar, and mirin = Teriyaki sauce</p>

 

We have good asian grocery stores here, I just buy the sauce and make my own

I use teriyaki sauce a lot in stir fries too

 

<p>^probably the easiest thing to do; buy pre-made teriyaki sauce.</p>

 

I used to go to this restaurant and bought the pre made sauce there. They closed down, and all of our Asian markets are about 15-20 mins from me. We have Mexican markets everywhere though.

 

<p>now, who makes their own Kimchi!??!?</p>